The Degradation of the Lignocellulose and the Changes of Relative Enzyme Activity at Different Layers of the Compost in Plastic-Bag during the Growth of Lentinula edodes
Ni Xinjiang (Department of Biochemistry, Yantai University, Yantai 264006) Pan Yingjie (Key Laboratory of Edible Fungus Genetics and Breeding, Ministry of Agriculture, P. R. China; Edible Fungi Institute, Shanghai Academy of Agriculture Sciences
The Degradation of the Lignocellulose and the Changes of Relative Enzyme Activity at Different Layers of the Compost in Plastic-Bag during the Growth of Lentinula edodes
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