草菇菌丝体凝集素凝血活性及其氨基酸残基化学修饰
刘主, 康林芝, 蔡爱群, 叶璐瑶, 霍海霞, 刘静华
Coagulation Activity and Chemical Modification on Amino Acid Residues of Volvariella volvacea Mycelium Lectin
LIU Zhu, KANG Linzhi, CHAI Aiqun, YE Luyao, HUO Haixia, LIU Jinghua
食用菌学报
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2021, (05): 96
-103
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DOI: 10.16488/j.cnki.1005-9873.2021.05.012
