元蘑多糖提取工艺优化、结构特征和抗氧化活性
隋玉, 舒昉, 崔帅, 杨淑蕊, 刘洋, 王琦
Characteristics and Antioxidant Activities of Polysaccharides from Sarcomyxa edulis
SUI Yu, SHU Fang, CUI Shuai, YANG Shurui, LIU Yang, WANG Qi
食用菌学报
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2021, (04): 48
-56
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DOI: 10.16488/j.cnki.1005-9873.2021.04.007
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