铁、锌、钙离子在三种食用菌菌丝体中的富集及对其生长的影响
杨 慧, 张美彦, 宋春艳, 刘建雨, 徐 珍, 尚晓冬
Effects of Fe2+, Zn2+ and Ca2+ on MyceliumGrowth and Its Biological Enrichment in Mycelia of Three Edible Mushrooms
YANG Hui, ZHANG Meiyan, SONG Chunyan, LIU Jianyu, XU Zhen, SHANG Xiaodong
食用菌学报
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2017, (02): 27
-33
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DOI: 10.16488/j.cnki.1005-9873.2017.02.07
