黄靛牛肝菌子实体营养成分分析评价
吴学谦,李海波,吴庆其,魏海龙,付立忠,应国华,柳青,吴春玲
Determination and Evaluation of Nutritive Components of Boletus appendiculatus Fruitbody
WU Xue-qian~1, LI Hai-bo~1, WU Qing-qi~(1,2), WEI Hai-long~1 FU Li-zhong~1, YING Guo-hua~3, LIU Qing~4, WU Chun-ling~4 (~1Biology Research Institute, Zhejiang Forestry Academy; Zhejiang Technology Innovation Service Center for the Edible Fungi, Hangzhou 3
食用菌学报
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2005, (02): 21
-25
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DOI: 10.16488/j.cnki.1005-9873.2005.02.004
