金耳的液体发酵研究
汪虹,瞿伟菁,曹群华
A Study on the Submerged Culture Conditions of Tremella aurantialba
WANG Hong~1, QU Wei-jing~2, CAO Qun-hua~2 (~1Key Laboratory of Agriculture Genetics and Breeding of Shanghai; Edible Fungi Institute, Shanghai Academy of Agricultural Sciences, Shanghai 201106,China; ~2Life Science College, East China Normal University,
食用菌学报
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2003, (04): 29
-33
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DOI: 10.16488/j.cnki.1005-9873.2003.04.007
