四种食用菌富硒能力的比较研究
尚德静,王关林
Comparison of Selenium Accumulation Ability in the Mycelia of Four Edible Fungi
Shang Dejing Wang Guanlin
(The Biological Engineering Institute of Liaoning Normal University, Dalian 116029)
食用菌学报
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1999, (03): 19
-22
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DOI: 10.16488/j.cnki.1005-9873.1999.03.004
