七个白色金针菇品种的氨基酸分析与比较
宋爱荣, 郭立忠, 张迎春, 毕建水
Analysis and Comparison of the Amino Acids in Seven White Flammulina velutipes Strains
Song Airong Guo Lizhong Zhang Yingcun (Food Science Department, Laiyang Agricultural College, Laiyang, Shandong )Bi Jianshui (Department of Agricultural Technology, Laiyang, Shandong )
食用菌学报
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1996, (01): 35
-40
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DOI: 10.16488/j.cnki.1005-9873.1996.01.006
