Effect of CO_2 on Flammulina velutipes Fruit Body Development, and Control of CO_2 Levels During Mushroom Cultivation in Refrigerated Warehouses
WANG Chao-jiang 1, GAO Chun-yan 1, ZHI Jian-fei 2 1Institute of Genetics and Physiology, 2 Institute of Resource and Environment of Agriculture, Agriculture and Forest Science Academy of Hebei Province, Shijiazhuang, Hebei 050051 China
Effect of CO_2 on Flammulina velutipes Fruit Body Development, and Control of CO_2 Levels During Mushroom Cultivation in Refrigerated Warehouses
WANG Chao-jiang 1, GAO Chun-yan 1, ZHI Jian-fei 2 1Institute of Genetics and Physiology, 2 Institute of Resource and Environment of Agriculture, Agriculture and Forest Science Academy of Hebei Province, Shijiazhuang, Hebei 050051 China
食用菌学报
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2006, (04): 30
-35
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DOI: 10.16488/j.cnki.1005-9873.2006.04.006
