樟芝液体发酵菌丝脂肪酸组分分析
李志军, 刘海良, 黄芳, 宋爱荣,
Fatty Acid Components in Taiwanofungus formosanus Mycelium Grown in Submerged Culture
LI Zhijun, LIU Hailiang, HUANG Fang, SONG Airong Shandong Province Key Laboratory of Applied Mycology, Qingdao Agricultural University, Qingdao, Shandong , China
食用菌学报
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2009, (02): 64
-66
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DOI: 10.16488/j.cnki.1005-9873.2009.02.003
